Slicing Tomato, Striped German

Heirloom variety. 12-20oz beefsteak tomato with beautiful yellow and red marbled flesh. Amazing sweet flavor, fairly productive. Best harvested when shoulders are still greenish and the red spot on the bottom starts to soften, bring inside and turn upside-down to ripen. Reports of resistance to Late Blight. Indeterminate. Pickup late May to early June.